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Individual Cold Hor D'oeuvres
- Smoked salmon mousse on black bread with cucumber round and dill garnish (open-face)
- Hummus on multigrain bread garnshed with carrot shavings, parsley, red onion sliver and feta cheese(open-face)
- Mini orange muffins with smoked turkey and orange butter
- Cornmeal bread slices with roast chicken or turkey, and cranberry chutney(open face)
- Herbed cream cheese with thinly sliced cucumbers and yellow squash, and alfalfa sprouts on multi grain bread
- Smoked turkey, roasted red peppers, basil pesto and pepper jack cheese on buttermilk white bread
- Marinated tenderloin on French bread with horseradish sauce
- Neuske's ham, swiss cheese, spicy Russian dressing and spinach leaves on hearty rye bread
- Sourdough bread with herbed egg salad, garnished with fresh dill and roasted red pepper strip (open face)
- Italian roasted vegetables (eggplant, zucchini, red pepper, and roasted garlic) on baguettegarnished with parmesan cheese
- Fresh mozzarella, roma tomato, balsamic reduction
- Hard salami and spicy giardineira
- Chevre and fig marmalade
- Curried chicken salad with chutney
- Shrimp and avocado salad with cilantro
Price: $15.95/doz (minimum 4 dozen per type)
- Italian salami or Neuske's ham, fontina or gouda cheese, olives or garbanzos (with sun-dries tomato aioli dip)
- Sesame orange shrimp, snow peas, oranges
- Spicy jamaican chicken, tropical fruit (in season)
- Fruit and cheese on the go
Price: $14.95-$18.95/doz (minimum 4 dozen per type)
- Dill with a strip of lox
- Lemon dijon with an olive garnish
- Fresh chive with a radish garnish
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