Soups on the Side

• Cream of wild rice
• African pork and peanut
• Cannellini bean
• Butternut squash
• Southwestern corn chowder
• Beef and vegetable barley
• Cream of potato with carrots and fresh dill
• Tomato bisque

Price: $3.25 (or as an entree $4.75)

Josh’s Award-Winning Chili
Laden with diced beef, and made with a surprise ingredient that makes it both addicting and satisfying. Served as an entrée only, with condiments of grated cheese, sour cream, chopped onions, and hot salsa. Cornbread included.

Price: $6.95 per person